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A lot of home cooks, culinary experts and food lovers are drawn to festive and comforting meals in the lead up to Christmas to spend time with family and friends. Rice, a popular food staple that is used in all kinds of cuisines provides endless options to create delicious and memorable holiday meals. From vibrant Christmas rice to savory pilaf and delicious casseroles, let's explore a myriad of festive rice recipes that add the warmth and taste to your holiday table. Learn more at RiceArray.org
Christmas rice is an uplifting and festive touch to any dish. This recipe combines the fluffy rice with vibrant bell peppers, making a visually appealing and flavorful food item that's ideal to serve with your holiday feast.
For making Christmas rice, begin by cooking long-grain or basmati rice in accordance with the instructions on the package. While the rice cooks, saute diced green and red bell peppers, onions, and garlic in olive oil. Add the bouillon, Italian seasoning and mixed spices to the mixture to give it a warm taste. When the rice is cooked, combine it with the vegetables that have been sauteed and seasonings.
Try adding raisins or dried cranberries into the mix of rice for a festive touch. The sweet pieces are not just a part of the festive look of the meal, but add a burst of flavor.
Although not usually associated with the holidays the rice of cilantro lime is an energizing and refreshing alternative to the heavier holiday food. This rice dish can be enjoyed with a wide range of main dishes, and can add an uplifting, citrusy flavor to the menu for your holiday meal.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once cooked, fluff the rice and mix in finely chopped fresh cilantro, lime zest, and lime juice. This fragrant, light rice dish is a great way to offset the richer holiday dishes and add a palate cleanser element to the meal.
For those seeking a rich warm, comforting rice meal, Momma's Holiday Rice is a perfect choice. This casserole recipe mixes rice with a delicious mix of beef consomme, French onion soup and mushrooms. It's an incredibly satisfying and hearty food item.
This delectable dish is made by melting butter in a casserole, and adding canned soups and rice that hasn't been cooked, and water. Add chopped almonds and mushrooms to the mixture, and bake until liquid has been taken up. This delicious, creamy casserole is sure to be a favorite for the holiday season.
This delightful mix of flavors, textures and colors is perfect for festive dinners. This dish is typically made from wild rice, dried fruit, nuts, and aromatic herbs.
To make a fun wild rice pilaf, boil a mixture of wild and white rice in vegetable or chicken broth. While the rice is cooking sauté onions, carrots and apples in butter. When the rice is cooked mix it with the vegetables that have been sauteed and add dried pecans, cranberries and chopped pears, and fresh herbs like rosemary and parsley. It's a delicious tasty rice dish that's visually attractive and delicious.
For a variation, consider making use of dried cherries instead cranberries and adding some sauteed mushrooms to give it an earthy flavor. This versatile recipe can easily be modified to suit your taste preferences and can be a great complement to your main meal.
A delicious casserole with a touch of cheese is a must for any meal during the holiday season. This classic dish combines rice, broccoli, and a creamy sauce of cheese. It is loved by both adults and children.
To prepare this crowd-pleaser make rice and cooked broccoli in separate pots. In a large pan make an enticing cheese sauce with onions, butter as well as cream of chicken soup and processed cheese. Combine the cooked rice and broccoli with the cheese sauce, then transfer the mixture to an oven-proof dish. Top with additional cheese and crushed potato chips for a crunchy final, and bake the dish until golden and bubbly.
This dish is not just delicious, but it is also a fantastic way to incorporate vegetables into the holiday menu in a child-friendly way. The rich texture and the cheesy taste make it a cozy dish to serve at any table during the holidays.
For those who prefer an energizing, more flavorful rice dish, Louisiana Dirty Rice is an excellent option. This traditional Southern recipe is made with rice, ground meat, vegetables as well as a mix of spices for a flavorful and satisfying side dish that can easily stand by itself as a main course.
For making Dirty Rice, start by making a browning mixture of ground beef and pork sausage in a large pan. In the meantime, add diced bell peppers, onions and celery - known as the "Holy Trinity" in Louisiana cooking. Add a mixture of spices and herbs, including cayenne, oregano, and thyme to the mix for heat. Stir in flour to create a roux, then add chicken broth and cook. Add rice that has been cooked and the parsley.
This deliciously flavorful rice dish comes with the appearance of a "dirty", slightly smokey appearance due to the browning of the meat and spices. Dirty Rice is a delicious side dish that can be served with many main dishes or even stand by itself as a delicious main meal.
For a unique twist on holiday rice, consider trying Brazilian Christmas Rice. This festive dish blends cashews, raisins, and champagne to create a sweet-salty combination. It is a popular dish in Brazil during the Christmas season.
Begin by taking the raisins out of champagne and soaking them in. Sauté sliced onions and garlic in olive oil. Then, add the rinsed rice, and then lightly toast it. The rice is cooked using water and champagne from the raisins that have been soaked in wine. Add the cashews and raisins after the rice has been cooked.
The dish is a wonderful mix of flavors, textures and scents. The sweetness of the raisins offsets the nuttiness and subtle bubbly of the champagne. This dish is an excellent method to bring a hint of Brazilian Christmas traditions to your Christmas menu and give it an exotic new twist.
Here are some tips for a perfect dish, no matter what rice recipe you choose:
Rinse your rice: Always rinse your rice prior to cooking in order to eliminate any starch and achieve fluffier results.
Use the correct ratio to cook rice properly.
Rest After cooking rice, allow it to rest for 5-10 minutes before making it fluffy or serving. This will ensure that the moisture is evenly all over the rice.
Try your hand at grains: Don't be afraid to mix different varieties of rice or grains for different textures and tastes.
Season rice Rice is a good source of flavor. well, so don't shy away from seasonings.
Prepare ahead Prepare ahead: You can cook many rice dishes in advance. This will save you time when it comes to your Thanksgiving meal.
Holiday rice recipes are a great method to make festive tasty dishes that be a perfect match for any holiday meal. If you're looking for a vibrant Christmas rice, a cozy casserole, or even a spicy Southern traditional there's a rice dish to satisfy your any taste and style.
The rice dishes will provide new flavors and textures to your holiday menu while honoring the traditional culinary practices of all over the globe. From the vibrant Christmas rice, to the decadent momma's Holiday Rice and the exotic Brazilian Christmas Rice These recipes are guaranteed to add warmth, comfort and delicious flavors to your holiday dinner table.
This holiday season, why not take advantage of the versatility of rice and create a memorable dish which could soon become a new family tradition? These recipes and tips can help you prepare the perfect holiday meal of rice that your family and guests will love.
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